Diablita mezcal
- A fiery and tangy cocktail that blends mezcal with tamarind and citrus, balanced by a touch of agave.
Ingredients
- 2 oz Diablita
- ½ oz Nizzkhal Mezcal
- ½ oz lemon juice
- 1 oz tamarind Canoa purée
- ½ oz agave syrup
Elaboration
- Combine Diablita and Nizzkhal Mezcal in a shaker with ice.
- Add lemon juice, tamarind purée, and agave syrup.
- Shake vigorously until chilled.
- Serve in a cocktail glass, garnish with a lemon twist or tamarind rim.